Products and Services
Resources for Restaurant Operators
We are developing this page as a place for restaurant operators, managers, employees to go to for resources in the industry. We will be adding to it as we come across more information. Please feel free to suggest content for this page by sending an e-mail to email@example.com.
NM Restaurant Industry Fact Sheet
Restaurant Industry Fact Book
NOTE: the information provided here is a resource only and cannot be construed as legal advice. We cannot guarantee that it is the most current information though we will try to update as possible. You are encouraged to visit the actual government and regulatory agency websites for the most current information as it pertains to laws and regulations. As always, consult a lawyer, accountant or other licensed professional to ensure you are in compliance with the law.
Opening a Restaurant
- Albuquerque Water by Request Ordinance - water may only be served upon customer request, not automatically.
- Service Dogs - Two resources to answer your questions about serving customers with assistance dogs.
- Business Census - Most businesses will be receiving a census form in the late part of 2012. Every 5 years, the Economic Census develops a comprehensive portrait of American business, from the national to the local level. Timely and accurate data are vital to effective public policy and important to our association and membership.
Marketing Your Restaurant
Labor Laws and Regulations
General Labor Information
Wages & Tipped Employee Information
Scams on Restaurant Operators
- Music Licensing - what you need to know about playing music in your restaurant